{"id":402,"date":"2023-07-23T00:16:14","date_gmt":"2023-07-23T00:16:14","guid":{"rendered":"https:\/\/sultanshisha.be\/?page_id=402"},"modified":"2023-07-23T00:16:15","modified_gmt":"2023-07-23T00:16:15","slug":"how-to-prepare-a-hookah","status":"publish","type":"page","link":"https:\/\/sultanshisha.be\/?page_id=402","title":{"rendered":"How to prepare a Hookah"},"content":{"rendered":"<h1 class=\"wp-block-heading\">How to prepare a hookah<\/h1><p class=\"wp-block-paragraph\">Recently, smoking a hookah has become a popular service in cafes and restaurants.&nbsp;Many people prefer to smoke at home.&nbsp;The restaurant will serve you a ready-made hookah.&nbsp;If you purchased a hookah for home use, you will have to take care of its preparation.<\/p><h2 class=\"wp-block-heading\">Hammering a hookah: instructions<\/h2><ol class=\"wp-block-list\"><li>Pour the liquid into the flask so that the tip of the shaft is 1.5-2 cm immersed in it. Hookahs made with wine have a more pronounced flavor, but can also be quite strong.&nbsp;Wine is recommended to be diluted with water, otherwise, when smoking, you will feel alcohol vapors.&nbsp;Use red wines to make hookah.<\/li>\n\n<li>Hookah cooked with juice enhances the tobacco taste.&nbsp;It is not recommended to combine different flavors.&nbsp;Coffee tobacco can go bad if you fill the hookah with apple juice.&nbsp;Multifruit juice is great for fruit flavored tobacco.<\/li>\n\n<li>Hookahs on milk are softer, because it has a high density.&nbsp;This helps neutralize bitterness.&nbsp;When preparing hookahs, milk is diluted with water 1:3.&nbsp;If this is not done, the milk will form foam, which can contaminate the parts of the hookah.<\/li>\n\n<li>The classic way to cook hookah is on the water.&nbsp;It doesn&#8217;t overpower the tobacco flavor.<\/li>\n\n<li>Choose tobacco according to your preferences.&nbsp;Fill them with chillim hookah.&nbsp;Do not put tobacco in one layer, put it in small lumps.&nbsp;When filling the bowl, 2-3 mm should remain to the edge so that the tobacco does not burn when smoking.<\/li>\n\n<li>Use specialized foil for hookahs.&nbsp;Chocolate wrapping foil is also suitable.&nbsp;Fold it in two layers and cover the bowl, pressing the edges tightly.&nbsp;Make several small holes in the foil, leaving 2-3 mm between them.<\/li>\n\n<li>Assemble the hookah and place the container of liquid in the shaft.&nbsp;Then put on the glass and close the hose.&nbsp;Using hookah tongs, take a charcoal and heat it, holding it over the bowl.&nbsp;Place hot charcoal on the foil and start smoking.<\/li><\/ol><h2 class=\"wp-block-heading\">Helpful Hints:<\/h2><ul class=\"wp-block-list\"><li>Important!&nbsp;Be sure to wash the hookah after smoking.<\/li>\n\n<li>To soften the smoke, add a few ice cubes to the liquid.<\/li>\n\n<li>To enhance the aroma of coffee tobacco, add a small amount of ground coffee to the flask, cocoa will also work.&nbsp;If you are preparing a hookah with citrus flavors, add pieces of zest and peel to enhance the effect.<\/li><\/ul>","protected":false},"excerpt":{"rendered":"<p>How to prepare a hookah Recently, smoking a hookah has become a popular service in cafes and restaurants.&nbsp;Many people prefer to smoke at home.&nbsp;The restaurant will serve you a ready-made hookah.&nbsp;If you purchased a hookah for home use, you will have to take care of its preparation. Hammering a hookah: instructions Helpful Hints:<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-402","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/sultanshisha.be\/index.php?rest_route=\/wp\/v2\/pages\/402","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sultanshisha.be\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/sultanshisha.be\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/sultanshisha.be\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sultanshisha.be\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=402"}],"version-history":[{"count":1,"href":"https:\/\/sultanshisha.be\/index.php?rest_route=\/wp\/v2\/pages\/402\/revisions"}],"predecessor-version":[{"id":403,"href":"https:\/\/sultanshisha.be\/index.php?rest_route=\/wp\/v2\/pages\/402\/revisions\/403"}],"wp:attachment":[{"href":"https:\/\/sultanshisha.be\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=402"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}